What you’ll love about it:
- Aged to Perfection: Aged for a minimum of six months to allow the malt vinegar and spices to mellow and meld
- Unique Ingredients: Contains real treacle and licorice confectionery, giving it a distinctively dark colour and a rich, slightly sweet undertone that creates a glossy finish on meats
- Versatile: Acts as a flavour bomb for everything from soups to cocktails
- Artisan Quality: Made in small batches to ensure consistency and depth of flavour
How to use it:
- Splash into casseroles, stews, and gravies to deepen the savoury notes (umami)
- Add to a Bloody Mary for that essential savoury kick
- Marinade steak or chops before throwing them on the BBQ
- Drizzle over cheese on toast (Welsh Rarebit style) before grilling
- Use as a base for homemade BBQ sauces or meat marinades
