Shop the Wild West Gourmet Range
Events
We attend a large number of shows and markets across the year. You'll find information about where we will be both here, and on Facebook and Instagram.
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Fired Up Barbecue Festival
The Old Packhouse, Kerikeri
Saturday, 29 March
12.00pm - 8.30pm
Click here for ticket information
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Taupō Home and Garden Show
Great Lake Centre, Taupō
Friday, 4 - Sunday, 6 April
12.00pm - 8.30pm
For all show information, click here
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The Auckland Food Show 2025
Auckland Showgrounds, Epsom
Thursday, 24 July - Sunday, 27 July
What we Value
Time honoured recipes
Wild West Gourmet products are made by hand, to time honoured recipes, using traditional techniques.
Quality ingredients
We source only the best ingredients, with a focus on local first. Our beetroot and onions are grown in nearby Ruakaka. Bananas are supplied through a network of plantations in the Whangārei district, and kūmara from Dargaville. Wild West Gourmet products are a true taste of Northland.
Ageing to perfection
Time is the key to quality with our aged, small batch Worcester Sauce range. It's patience that gives our Worcester Sauce that smooth, yet full flavoured punch.
Innovating and improving
Always thinking about new products that can be added seasonally, permanently, or even just as a pop up. Especially focusing on using rescued fruit that may otherwise not be used.
Being mindful of our surroundings
Ensuring waste is minimised and disposed of thoughtfully, as well as being careful to keep our pristine surrounds clean is front of mind - always. Using the whole fruit or vegetable where possible, or with minimal trimmings to reduce food waste.